Cafe Service Crew (FT)
Our front-of-house crew represents the service and overall hospitality of the café. You should consistently provide excellent customer service and ensure comfort and satisfaction throughout the visit. The position requires someone who is a team player, service-orientated, and passionate about the industry.
Responsibilities
- Offer friendly and efficient service to customers
- Provide menu recommendations to customers when asked
- Process customer orders via Point-of-Sale (POS) system
- Ensure all items are prepared and served promptly
- Assist with setting and clearing the table for various meal period
- Assist shift manager in planning and organizing special events
- Escalate customers' feedback to the shift manager
- Follow proper hygiene practices in accordance with food & beverage safety and hygiene standards
- Any other duties assigned by the manager
Requirements
- At least 1-2 years of relevant experience in the F&B or Retail industry
- Excellent communication and interpersonal skills
- Excellent team player and friendly individual
- High initiative and positive attitude
- Able to multi-task and work in a fast-paced environment
- Willing to work on weekends and public holidays
- 5 days work week
Working Locations
- Tanjong Pagar
- Upper East Coast
Company profile
Five Oars Coffee Roasters
Exploring our connections through coffee.
As the story goes, we were just friends in a living room, raving about the simple satisfaction that great coffee brings and Five Oars Coffee Roasters was born.
We sought to discover flavours and aromas of life hidden in bean varietals all over the world, and make them known to the world back home. Delicious food and coffee, coupled with unforgettable service can catch you up in the weekend you so crave and deserve — We know this from experience.
But we needed to carve out a place of respite in our concrete jungle to practice and enjoy ou
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