The menu draws personal influences from Gene's family, travels and training. The cuisine can be described as borderless using French techniques to create simple and unpretentious food. We try to do as much as we can from scratch from the roasted meats, dressings, cakes to desserts. Our cooks capitalise on their fine-dining background, latest technologies and sheer passion to challenge existing perceptions of cafe fare. Join the Selfish Crew for the next stage of our evolution.Candidates should email their resume, recent photo, last drawn & expected salary to [email protected]
The menu draws personal influences from Gene's family, travels and training. The cuisine can be described as borderless using French techniques to create simple and unpretentious food. We try to do as much as we can from scratch from the roasted meats, dressings, cakes to desserts. Our cooks capitalise on their fine-dining background, latest technologies and sheer passion to challenge existing perceptions of cafe fare. Join the Selfish Crew for the next stage of our evolution.Candidates should email their resume, recent photo, last drawn & expected salary to [email protected]
The menu draws personal influences from Gene's family, travels and training. The cuisine can be described as borderless using French techniques to create simple and unpretentious food. We try to do as much as we can from scratch from the roasted meats, dressings, cakes to desserts. Our cooks capitalise on their fine-dining background, latest technologies and sheer passion to challenge existing perceptions of cafe fare. Join the Selfish Crew for the next stage of our evolution.Candidates should email their resume, recent photo, last drawn & expected salary to [email protected]