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Listed nineteen days ago

Cuisine Chef Instructor

at Palate Sensations Culinary School

This is a Full time job

One North, Central Region
$3,800 – $4,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Transform Passion into Impact. Share your culinary expertise.
  • Enjoy Competitive Perks and Support. We value your talent!
  • Be Part of a Dynamic and Fun Team. Work alongside a like-minded, energetic team
19d ago
Listed nine hours ago

Sous Chef

at Burnt Ends Restaurant Pte Ltd

This is a Full time job

Orchard, Central Region
$2,800 – $3,500 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Cool environment
  • Dental and medical benefits
  • Incentives
9h ago
Be an early applicant
Listed nine hours ago
Urgently hiring

Pantry chef

at CATERING SOLUTIONS PTE. LTD.

This is a Full time job

Orchard, Central Region
$2,800 – $3,500 per month
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Joining Bonus of $1000 after 6months of service
  • Sales Incentive/ allowance applicable
  • Food provided
9h ago
Listed two days ago

F&B Manager

at Pure Group (Singapore)

This is a Full time job

Orchard, Central Region
$4,000 – $5,000 per month
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Great Career Prospects
  • Conducive working environment
  • Excellent Team work & Leaderships Training
2d ago
Listed nine hours ago

Commis Chef

at Burnt Ends Restaurant Pte Ltd

This is a Full time job

Orchard, Central Region
$2,100 – $2,500 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Cool environment
  • Dental and medical benefits
  • Incentives
9h ago
Be an early applicant
Listed twenty eight days ago

Sous Chef

at IBIS Singapore on Bencoolen

This is a Full time job

Rochor, Central Region
$3,500 – $4,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Attractive salary, benefits package and meal allowance
  • A highly motivated team
  • Firm commitment to the development of careers
28d ago
Expiring soon
Listed sixteen days ago

Head Chef

at M Hotel Singapore

This is a Full time job

Anson, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Personal & career development through sponsored training
  • Extensive medical coverage
  • Excellent staff welfare & benefits
16d ago
Listed twenty eight days ago

Jr. Sous Chef

at IBIS Singapore on Bencoolen

This is a Full time job

Rochor, Central Region
$3,300 – $3,500 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Attractive salary, benefits package and meal allowance
  • A highly motivated team
  • Firm commitment to the development of careers
28d ago
Expiring soon
Listed twenty nine days ago

Cafe Sous Chef

at PAZZION GROUP

This is a Full time job

Orchard, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Attractive Salary Package with Monthly Performance Incentives
  • Work in conducive environment with good learning opportunities
  • Complimentary company products and staff discounts
29d ago
Expiring soon
Listed twenty eight days ago

Head Chef

at Compass Group (S) Pte Ltd

This is a Full time job

Downtown Core, Central Region
$5,000 – $6,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Global Leading Company in Catering Services
  • Performance Bonus
  • Career Progression in one of the biggest F&B service providers globally
28d ago
Expiring soon
Listed nine days ago

Intern, Culinary.

at Marina Bay Sands Pte Ltd

This is a Casual/Vacation job

Marina South, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Staff benefits across integrated resort (dining / shopping / hotel stays)
  • 24 / 7 staff meals
  • Myriad of sports and recreation activities for various interest groups.
9d ago
Be an early applicant
Listed twenty nine days ago

Intern, Culinary

at Marina Bay Sands Pte Ltd

This is a Contract/Temp job

Marina South, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Staff benefits across integrated resort (dining / shopping / hotel stays)
  • 24 / 7 staff meals
  • Myriad of sports and recreation activities for various interest groups.
29d ago
Expiring soon
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