Culinary Manager Jobs in Bukit Merah Central Region - Nov 2024

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Restaurant Supervisor

at Travis Masiero Restaurant Group

This is a Full time job

Central Region

SGD 2,800 - 3,400

subClassification: Waiting StaffWaiting Staff

classification: Hospitality & Tourism(Hospitality & Tourism)

Close professional team
Highest quality cuisine and beverages
Amazing package of benefits

6h ago

Listed fourteen hours ago

Director of Culinary Operations (up to $14,000 | Large scale Kitchens)

at Tyson Jay

This is a Full time job

Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

14h ago

Be an early applicant

Listed eleven days ago

Culinary Manager (Innovation / R&D)

at SHAKE SHACK SINGAPORE JEWEL PTE. LTD.

This is a Full time job

Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Good Career Opportunities
Fair Compensation Package
Vibrant Work Environment

11d ago

Listed four days ago

Sous Chef

at Bettr Barista

This is a Full time job

Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

4d ago

Be an early applicant

Listed one day ago

Chef De Cuisine

at Singapore Island Country Club

This is a Full time job

Bishan, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

1d ago

Listed three days ago

Culinary Chef

at JU XIN YUAN PTE. LTD.

This is a Full time job

Jurong East, West Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

3d ago

Be an early applicant

Listed three days ago

BURMESE EXECUTIVE CHEF

at KANT KAW YEIK PTE. LTD.

This is a Full time job

Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

3d ago

Be an early applicant

Listed seven days ago

Sous Chef, Cold Production

at Raffles Hotel Singapore

This is a Full time job

Others, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5-day work week
Career development & growth opportunities
Comprehensive medical and flexible benefits

7d ago

Listed eleven days ago

Culinary Administrative Executive

at Four Seasons Hotel Singapore

This is a Full time job

Orchard, Central Region

$3,000 – $3,500 per month

subClassification: Administrative AssistantsAdministrative Assistants

classification: Administration & Office Support(Administration & Office Support)

Complimentary stays at Four Seasons properties worldwide
Attractive Compensation & Benefits
Best-in-industry Training

11d ago

Listed six days ago

Culinary Administrative Executive

at Four Seasons Hotel Singapore

This is a Full time job

Orchard, Central Region

$3,000 – $3,500 per month

subClassification: Administrative AssistantsAdministrative Assistants

classification: Administration & Office Support(Administration & Office Support)

Complimentary stays at Four Seasons properties worldwide
Attractive Compensation & Benefits
Best-in-industry Training

6d ago

Listed two days ago

Vegetarian Chef

at TIAN TIAN MANPOWER (PTE.) LTD.

This is a Full time job

Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

2d ago

Be an early applicant

Listed three days ago

Sous Chef/Jr Sous Chef

at SAKE LABO PTE. LTD.

This is a Full time job

Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

3d ago

Be an early applicant

Listed three days ago

Sous chef/jr sous chef @ semi fine dining

at Caracara Concept Pte. Ltd.

This is a Full time job

Maxwell, Central Region

$4,000 – $4,800 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits
5 - 5.5day work week

3d ago

Listed fifteen hours ago

Restaurant Manager

at Ca Concepts Pte. Ltd.

This is a Full time job

Central Region

subClassification: ManagementManagement

classification: Hospitality & Tourism(Hospitality & Tourism)

15h ago

Be an early applicant

Listed five days ago

House Manager (Bukit Timah / up to $12,000)

at Good Job Creations (Singapore) Pte Ltd

This is a Full time job

Bukit Timah, Central Region

$8,000 – $12,000 per month

subClassification: ManagementManagement

classification: Hospitality & Tourism(Hospitality & Tourism)

5d ago

Listed three days ago

F&B Assistant Manager (Jurong East area | Up to 3.3K per month)

at Just Recruit Singapore Pte Ltd

This is a Full time job

Jurong East, West Region

$2,600 – $3,300 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

3d ago

Listed six days ago

Commis Cook

at Accor Asia Corporate Offices

This is a Full time job

Bencoolen, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

6d ago

Be an early applicant

Listed three days ago

Restaurant Captain

at Culinary Arts Pte Ltd

This is a Full time job

Downtown Tanjong Pagar, Central Region

subClassification: Waiting StaffWaiting Staff

classification: Hospitality & Tourism(Hospitality & Tourism)

5 Days Work Week
Allowance and Incentive
Competitive Remuneration

3d ago

Listed five days ago

Assistant Director of Food & Beverage24196320

at JW Marriott Hotel Singapore South Beach

This is a Full time job

Central Region

subClassification: ManagementManagement

classification: Hospitality & Tourism(Hospitality & Tourism)

5d ago

Listed thirteen days ago

Restaurant Manager

at COMO Lifestyle Pte Ltd

This is a Full time job

Orchard, Central Region

subClassification: ManagementManagement

classification: Hospitality & Tourism(Hospitality & Tourism)

5 day work week
Attractive Package & Welfare
Career Progression

13d ago

Listed six days ago

Banquet Chef

at Four Seasons Hotel Singapore

This is a Full time job

Orchard, Central Region

$6,000 – $7,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Complimentary stays at Four Seasons properties worldwide
Attractive Compensation & Benefits
Best-in-industry Training and Career Development

6d ago

Listed two days ago

SALES MANAGER

at TRIPLE N RESTAURANT & CATERING PTE. LTD.

This is a Full time job

Admiralty, North Region

subClassification: ManagementManagement

classification: Hospitality & Tourism(Hospitality & Tourism)

2d ago

Be an early applicant

Listed eleven days ago

F&B Commis Chef - Culinary (General Posting)

at Marina Bay Sands Pte Ltd

This is a Full time job

Marina South, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

11d ago

Listed seven days ago

Chef De Partie

at Fairmont Singapore & Swissôtel The Stamford

This is a Full time job

City Hall, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Birthday Leave
Discounted Room Rates across ACCOR Properties
Duty Meals

7d ago

Listed seventeen days ago

Sous Chef (North Indian Cuisine)

at PARKROYAL COLLECTION Pickering Singapore

This is a Full time job

Chinatown, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Attractive benefit & welfare
Great learning & development opportunities
Singapore First "Hotel in a Garden"

17d ago

Listed seven days ago

Junior Sous Chef

at Wheeler's Estate Pte Ltd

This is a Full time job

Queenstown, Central Region

$3,300 – $3,700 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5 Days' Work Week
Opportunities for professional growth and career advancement
Pleasant Working Environment

7d ago

Listed seven days ago

Commis Cook

at Fairmont Singapore & Swissôtel The Stamford

This is a Full time job

Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Birthday Leave
Duty Meal
Discounted Rates across ACCOR Properties

7d ago

Listed seven days ago

Executive Chef

at LXM Creativity Pte. Ltd.

This is a Full time job

Downtown Core, Central Region

$4,000 – $6,000 per month

subClassification: ManagementManagement

classification: Hospitality & Tourism(Hospitality & Tourism)

menu development
team leadership
cost management

7d ago

Listed four days ago

Junior Sous Chef (Pastry)

at GAIA CHINESE CULINARY PTE. LTD.

This is a Full time job

Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

4d ago

Be an early applicant

Listed three days ago

Cafe Manager

at Bettr

This is a Full time job

Central Region

subClassification: ManagementManagement

classification: Hospitality & Tourism(Hospitality & Tourism)

3d ago

Listed ten days ago

Executive Chef

at AMERICAN CLUB, THE

This is a Full time job

Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

10d ago

Listed five days ago

Executive Chef

at Amara Sanctuary Resort Sentosa

This is a Full time job

Southern Islands, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5d ago

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310 jobs

Restaurant Supervisor

Director of Culinary Operations (up to $14,000 | Large scale Kitchens)

Culinary Manager (Innovation / R&D)

Sous Chef

Chef De Cuisine

Culinary Chef

BURMESE EXECUTIVE CHEF

Sous Chef, Cold Production

Culinary Administrative Executive

Culinary Administrative Executive

Vegetarian Chef

Sous Chef/Jr Sous Chef

Sous chef/jr sous chef @ semi fine dining

Restaurant Manager

House Manager (Bukit Timah / up to $12,000)

F&B Assistant Manager (Jurong East area | Up to 3.3K per month)

Commis Cook

Restaurant Captain

Assistant Director of Food & Beverage24196320

Restaurant Manager

Banquet Chef

SALES MANAGER

F&B Commis Chef - Culinary (General Posting)

Chef De Partie

Sous Chef (North Indian Cuisine)

Junior Sous Chef

Commis Cook

Executive Chef

Junior Sous Chef (Pastry)

Cafe Manager

Executive Chef

Executive Chef

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