Jobs in Singapore - Search Job Vacancies - Career | Jobstreet

Kampong Ubi, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Birthday Leave
Competative Staff Discounts
Health and Medical Insurance coverage

1d ago

Be an early applicant

Listed one day ago

Pan Asian Sous Chef

at KUISINE KONCEPTS PTE. LTD.

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

1d ago

Be an early applicant

Listed one day ago

Pan Asian Head Chef

at KUISINE KONCEPTS PTE. LTD.

This is a Full time job

Kampong Ubi, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

1d ago

Be an early applicant

Listed four hours ago

Pastry Sous Chef - Main Kitchen Pastry/Bakery.

This is a Full time job

subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs

classification: Trades & Services(Trades & Services)

4h ago

Be an early applicant

Listed two days ago

Sous Chef

at GREEN JAY PTE. LTD.

This is a Full time job

Tanglin, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

2d ago

Be an early applicant

Listed nineteen days ago

Sous chef/jr sous chef @ semi fine dining

at Caracara Concept Pte. Ltd.

This is a Full time job

Maxwell, Central Region

$4,000 – $4,800 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits
5 - 5.5day work week

19d ago

Listed seven days ago

Chef

at Total Relocation Pte Ltd

This is a Full time job

Orchard, Central Region

$3,500 – $5,000 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

7d ago

Listed twelve days ago

Full Time Chef - JAPANESE OMAKASE RESTAURANT

at GF CAPITAL PTE. LTD.

This is a Full time job

at 10 Stanley Street Pte. Ltd.

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

12d ago

Listed twenty seven days ago

Restaurant Crew (Restaurant Supervisor/Service Crew/Commis Cook)

This is a Full time job

Downtown Tanjong Pagar, Central Region

$2,300 – $3,450 per month

subClassification: Waiting StaffWaiting Staff

classification: Hospitality & Tourism(Hospitality & Tourism)

27d ago

Expiring soon

Listed eight days ago

Kitchen Assistant (Dishwasher)_Izakaya Japanese Restaurant (Joo Koon)

at Kopitiam Investment Pte Ltd

This is a Full time job

Joo Koon, West Region

$2,355 per month

subClassification: OtherOther

classification: Hospitality & Tourism(Hospitality & Tourism)

8d ago

Listed thirteen days ago

Hot Kitchen Chef (Japanese restaurant)

at ROSA ROSSA PTE. LTD.

This is a Full time job

at Kopitiam Investment Pte Ltd

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

13d ago

Be an early applicant

Listed eight days ago

Demi Chef/ Cook (Izakaya Restaurant_Joo Koon)

This is a Full time job

Joo Koon, West Region

$2,400 – $2,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

8d ago

Listed fourteen days ago

Sous Chef - Japanese Restaurant

at RK Recruitment Pte. Ltd.

This is a Full time job

Sentosa, Central Region

$3,300 – $3,600 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

14d ago

Listed eleven days ago

F&B Senior/ Sous Chef - Culinary (General Posting)

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

11d ago

Listed fourteen days ago

Japanese Cuisine Chef [Cold Dish Preparation / CBD]

at SURPASS STAFFING PTE. LTD.

This is a Full time job

at JOINTHIRE SINGAPORE PTE. LTD.

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

14d ago

Be an early applicant

Listed fifteen days ago

Assistant Chef/ Sous Chef, Western Cuisine

This is a Full time job

$3,500 – $4,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

15d ago

Listed fourteen days ago

Chef [Sashimmi Preparation/ CBD]

at SURPASS STAFFING PTE. LTD.

This is a Full time job

at Resorts World at Sentosa Pte Ltd

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

14d ago

Listed twelve days ago

Assistant Operations Manager, F&B Fine Dining (Japanese Cuisine)

This is a Full time job

Sentosa, Central Region

subClassification: ManagementManagement

classification: Hospitality & Tourism(Hospitality & Tourism)

12d ago

Be an early applicant

Listed fifteen days ago

Kitchen Assistant / Chef de Partie (SG Only, Katong)

at People Profilers Pte Ltd

This is a Full time job

Marine Parade, Central Region

$3,200 – $3,750 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

15d ago

Listed twenty two days ago

Chef De Partie (5days / Japanese Yakiniku Restaurant)

at Nextbeat Singapore Pte. Ltd.

This is a Full time job

Downtown Tanjong Pagar, Central Region

$2,700 – $3,200 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

22d ago

Listed twenty three days ago

Head Chef

at Proper Concepts Pte. Ltd

This is a Full time job

$4,200 – $5,200 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Career progression
Accessible to public transportation
5 days, 44 hours per week

23d ago

Listed fifteen days ago

F&B Pastry Sous Chef (General Posting) .

This is a Full time job

Bukit Panjang, West Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

15d ago

Be an early applicant

Listed twenty six days ago

Cook / Chef / Chef De Partie (5 Days)

at DON DON DONKI

This is a Full time job

$2,100 – $2,800 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5 Days work week
14 days annual leave
All stores are in close proximity to a MRT Station

26d ago

Expiring soon

Listed fifteen days ago

Pastry Sous Chef - Main Kitchen Pastry/Bakery

This is a Full time job

Bukit Panjang, West Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

15d ago

Be an early applicant

Listed twenty six days ago

Kitchen Helper | (Fruits and Vegetables / Sushi Seafood / Meat / Cook)

at DON DON DONKI

This is a Full time job

$2,130 – $2,430 per month

subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands

classification: Hospitality & Tourism(Hospitality & Tourism)

14 Days Annual Leave (Up to 21 Days)
5 Day Work Week
All stores are in close proximity to a MRT Station

26d ago

Expiring soon

Listed twenty eight days ago

Chef De Partie (Takayama)

at OUE Restaurants Pte Ltd

This is a Full time job

Downtown Tanjong Pagar, Central Region

$2,500 – $2,800 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

28d ago

Expiring soon

Listed twenty two days ago

Omakase Sushi Chef

at Jun Omakase

This is a Full time job

Downtown Core, Central Region

$3,500 – $4,100 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

22d ago

Listed twenty one days ago

Banquet Chef

at Four Seasons Hotel Singapore

This is a Full time job

Orchard, Central Region

$6,000 – $7,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Complimentary stays at Four Seasons properties worldwide
Attractive Compensation & Benefits
Best-in-industry Training and Career Development

21d ago

Listed twenty one days ago

Kitchen Assistant [Japanese Cuisine / CBD]

at SURPASS STAFFING PTE. LTD.

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

21d ago

Be an early applicant

Listed twenty seven days ago

Supervisor

at Hamamoto Concepts

This is a Full time job

at JAPAN FOODS BRIDGE PTE. LTD.

subClassification: ManagementManagement

classification: Hospitality & Tourism(Hospitality & Tourism)

27d ago

Expiring soon

Listed eight days ago

Area Manager

This is a Full time job

subClassification: ManagementManagement

classification: Hospitality & Tourism(Hospitality & Tourism)

8d ago

Listed twenty six days ago

Chef de Partie (Pre-opening)

at STRAC PTE. LTD.

This is a Full time job