Junior Cook Jobs in Clementi West Region - Feb 2025

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Chef/ Cook/ Kitchen Assistant (Central Kitchen, 8am-530pm, 5 Days)

at Align Recruitment Pte Ltd

This is a Full time job

Tai Seng, North-East Region

$2,300 – $3,450 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

18d ago

Listed nine days ago

Junior Sous Chef

at A Beautiful Life Llp

This is a Full time job

Clementi, West Region

$3,200 – $3,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

9d ago

Listed thirteen days ago

Junior Sous Chef

at SATS Ltd.

This is a Full time job

Pandan, West Region

$0 - $0

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

13d ago

Listed twenty seven days ago

Kitchen Chef (Kitchen Assistant, Commis Chef, Chef De Partie, Sous Chef)

at Surrey Hills Holdings Pte Ltd

This is a Full time job

Raffles Place, Central Region

$2,400 – $3,600 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Fast Growing Company
Supportive Work Environment
Career Development Opportunities

27d ago

Expiring soon

Listed nine days ago

Junior Hot Plate Chef

at PepperGrill

This is a Full time job

West Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

9d ago

Listed nineteen days ago

Steakhouse Cook / Kitchen Team (Junior)

at THE ARMOURY STEAKHOUSE THREE PTE. LTD.

This is a Full time job

Orchard, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

19d ago

Expiring soon

Listed eight days ago

Central Kitchen Chef (8am-530pm, 5 Days)

at Align Recruitment Pte Ltd

This is a Full time job

Tai Seng, North-East Region

$2,500 – $3,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Office Hours, fixed Saturday-Wednesday (5 days)
AWS available
Basic up to $3500

8d ago

Listed twelve days ago

Junior Sous Chef / Chef De Partie

at The American Club

This is a Full time job

Orchard, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5-Day Work Week
AWS + Variable Performance Bonus + Festive Bonus
Meal, Dental Allowances & Full Medical Coverage

12d ago

Listed twenty seven days ago

Junior Sous Chef - Copthorne King's Hotel Singapore

at Copthorne King's Hotel Singapore

This is a Full time job

Fort Canning, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Birthday Leave
Personal development through sponsored trainings
Special staff rates for F&B and Accommodation under MHR portfolio

27d ago

Expiring soon

Listed nine hours ago

Commis Cook (5days / Fine-Italian Dining)

at Nextbeat Singapore Pte. Ltd.

This is a Full time job

Downtown Tanjong Pagar, Central Region

$2,000 – $2,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

9h ago

Listed twenty nine days ago

Junior / Assistant /Sous Chef

at Singapore Island Country Club

This is a Full time job

Bishan, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

29d ago

Expiring soon

Listed nine days ago

Junior Sous Chef

at Resorts World at Sentosa Pte Ltd

This is a Full time job

Sentosa, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

9d ago

Listed eleven days ago

Commis

at CapitaLand Group

This is a Full time job

Robertson Quay, Central Region

$2,000 – $2,700 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

11d ago

Listed sixteen days ago

Chef De Partie 7am-4pm (Sunday Off)

at iO Italian Osteria

This is a Full time job

Bukit Panjang, West Region

SGD 3,300 - 3,800

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

18 Days Annual Leaves
Day Straight Shift
Annual Loyalty Increment

16d ago

Listed five days ago

F&B Junior Sous Chef - Culinary (General Posting).

at Marina Bay Sands Pte Ltd

This is a Full time job

Marina South, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

5d ago

Listed two days ago

Junior Sous Chef

at Holiday Inn Singapore Atrium

This is a Full time job

Outram, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Training and Development
Career Development
Employee Benefits

2d ago

Listed twenty four days ago

Pastry Chef (Chef de Partie or Junior Sous Chef)

at THE PROVIDORE SINGAPORE PTE. LTD.

This is a Full time job

Downtown Core, Central Region

$2,600 – $3,400 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Promotions and Increments based on your Growth and Development
Medical and Dental Reimbursements
Improved Employee Benefits e.g., Providore Cares Leave, Birthday Leave, etc.

24d ago

Expiring soon

Listed three days ago

F&B Junior Sous Chef - Fine Dining Cantonese Restaurant.

at Marina Bay Sands Pte Ltd

This is a Full time job

Marina South, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

3d ago

Listed seventeen days ago

Chef De Partie (Pastry)

at The American Club

This is a Full time job

Orchard, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5-Day Work Week

17d ago

Listed two days ago

Junior Sous Chef/ Chef De Partie (Pastry) - Chinese Cuisine Restaurant

at GAIA CHINESE CULINARY PTE. LTD.

This is a Full time job

Bras Basah, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

2d ago

Be an early applicant

Listed four days ago

Junior Pizza Making Chef

at KUISINE KONCEPTS PTE. LTD.

This is a Full time job

Kampong Ubi, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

4d ago

Be an early applicant

Listed twenty six days ago

F&B Junior Sous Chef - Culinary (General Posting)

at Marina Bay Sands Pte Ltd

This is a Full time job

Marina South, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

26d ago

Expiring soon

Listed twenty three days ago

KITCHEN ASSISTANT

at QUINOA MEDIA SINGAPORE PTE. LTD.

This is a Contract/Temp job

Mandai Estate, North Region

$1,800 – $2,100 per month

subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands

classification: Hospitality & Tourism(Hospitality & Tourism)

Immediate Hiring
Accessible by Public Transport
Friendly Environment

23d ago

Expiring soon

Listed sixteen hours ago

Assistant Supervisor

at Johnson Foodies

This is a Full time job

West Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

16h ago

Be an early applicant

Listed twenty two days ago

Junior Sous Chef (Hotel / Resort)

at Mandai Resorts Pte. Ltd.

This is a Full time job

Mandai, North Region

$3,500 – $4,000 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

22d ago

Listed fifteen days ago

Prep Chef/Kitchen Assistant

at Palate Sensations Culinary School

This is a Full time job

One North, Central Region

$2,400 – $2,800 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

15d ago

Listed five days ago

Junior Sous Chef

at LUXEVOUR PTE. LTD.

This is a Full time job

Punggol, North-East Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5d ago

Be an early applicant

Listed eleven days ago

F&B Junior Sous Chef - Fine Dining Cantonese Restaurant*

at Marina Bay Sands Pte Ltd

This is a Full time job

Marina South, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

11d ago

Be an early applicant

Listed five days ago

F&B Pastry Junior Sous Chef (General Posting).

at Marina Bay Sands Pte Ltd

This is a Full time job

Marina South, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

5d ago

Be an early applicant

Listed three days ago

senior cook

at Shaik Abdul Kader Al-Jailani Makan Place

This is a Full time job

Bedok, East Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

3d ago

Be an early applicant

Listed sixteen days ago

Chef De Partie

at Fairmont Singapore & Swissôtel The Stamford

This is a Full time job

City Hall, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Birthday Leave
Discounted Room Rates across ACCOR Properties
Duty Meals

16d ago

Listed five days ago

EXECUTIVE CHEF

at 45 KTD CANTEEN PTE. LTD.

This is a Full time job

West Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5d ago

Be an early applicant

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100 junior cook jobs in Clementi West Region

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100 jobs

Chef/ Cook/ Kitchen Assistant (Central Kitchen, 8am-530pm, 5 Days)

Junior Sous Chef

Junior Sous Chef

Kitchen Chef (Kitchen Assistant, Commis Chef, Chef De Partie, Sous Chef)

Junior Hot Plate Chef

Steakhouse Cook / Kitchen Team (Junior)

Central Kitchen Chef (8am-530pm, 5 Days)

Junior Sous Chef / Chef De Partie

Junior Sous Chef - Copthorne King's Hotel Singapore

Commis Cook (5days / Fine-Italian Dining)

Junior / Assistant /Sous Chef

Junior Sous Chef

Commis

Chef De Partie 7am-4pm (Sunday Off)

F&B Junior Sous Chef - Culinary (General Posting).

Junior Sous Chef

Pastry Chef (Chef de Partie or Junior Sous Chef)

F&B Junior Sous Chef - Fine Dining Cantonese Restaurant.

Chef De Partie (Pastry)

Junior Sous Chef/ Chef De Partie (Pastry) - Chinese Cuisine Restaurant

Junior Pizza Making Chef

F&B Junior Sous Chef - Culinary (General Posting)

KITCHEN ASSISTANT

Assistant Supervisor

Junior Sous Chef (Hotel / Resort)

Prep Chef/Kitchen Assistant

Junior Sous Chef

F&B Junior Sous Chef - Fine Dining Cantonese Restaurant*

F&B Pastry Junior Sous Chef (General Posting).

senior cook

Chef De Partie

EXECUTIVE CHEF

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