Omakase Jobs in Bukit Merah Central Region - Nov 2024

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Omakase Sushi Chef

at Jun Omakase

This is a Full time job

Downtown Core, Central Region

$3,500 – $4,100 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5d ago

Be an early applicant

Listed ten days ago

Restaurant Crew (Restaurant Supervisor/Service Crew/Commis Cook)

at 10 Stanley Street Pte. Ltd.

This is a Full time job

Downtown Tanjong Pagar, Central Region

$2,300 – $3,450 per month

subClassification: Waiting StaffWaiting Staff

classification: Hospitality & Tourism(Hospitality & Tourism)

10d ago

Listed five days ago

Assistant Restaurant Manager (Japanese Omakase Restaurant)

at Nextbeat Singapore Pte. Ltd.

This is a Full time job

Orchard, Central Region

$4,000 – $5,000 per month

subClassification: ManagementManagement

classification: Hospitality & Tourism(Hospitality & Tourism)

5d ago

Listed six days ago

Sushi Chef

at Aspire Japanese Dining

This is a Full time job

Orchard, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

6d ago

Be an early applicant

Listed twenty days ago

Service Manager - Japanese Omakase Restaurant

at GF CAPITAL PTE. LTD.

This is a Full time job

Central Region

subClassification: ManagementManagement

classification: Hospitality & Tourism(Hospitality & Tourism)

20d ago

Listed six days ago

Food and Beverage Manager/Assistant Manager

at Caracara Concept Pte. Ltd.

This is a Full time job

Downtown Tanjong Pagar, Central Region

$3,800 – $5,000 per month

subClassification: Waiting StaffWaiting Staff

classification: Hospitality & Tourism(Hospitality & Tourism)

6d ago

Listed nine days ago

Supervisor

at Hamamoto Concepts

This is a Full time job

Central Region

subClassification: ManagementManagement

classification: Hospitality & Tourism(Hospitality & Tourism)

9d ago

Be an early applicant

Listed eighteen days ago

Front of House / Captain / Supervisor (Japanese & Western Restaurant)

at Inter Island Manpower Pte Ltd

This is a Full time job

Downtown Core, Central Region

$3,000 – $4,000 per month

subClassification: Front Office & Guest ServicesFront Office & Guest Services

classification: Hospitality & Tourism(Hospitality & Tourism)

18d ago

Listed five days ago

Japanese Service Crew

at Private Advertiser

This is a Full time job

Raffles Place, Central Region

$2,200 – $2,600 per month

subClassification: Waiting StaffWaiting Staff

classification: Hospitality & Tourism(Hospitality & Tourism)

5d ago

Listed nineteen days ago

Chef (Japanese restaurant)

at Kappo Shunsui

This is a Full time job

Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

19d ago

Be an early applicant

Listed ten days ago

Service Crew (Japanese Fine Dining)

at 10 Stanley Street Pte. Ltd.

This is a Full time job

Downtown Core, Central Region

subClassification: Waiting StaffWaiting Staff

classification: Hospitality & Tourism(Hospitality & Tourism)

10d ago

Expiring soon

Listed ten days ago

Commis Cook (Japanese Fine Dining)

at 10 Stanley Street Pte. Ltd.

This is a Full time job

Downtown Core, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

10d ago

Expiring soon

Listed ten days ago

Restaurant Supervisor (Japanese Fine Dining)

at 10 Stanley Street Pte. Ltd.

This is a Full time job

Downtown Core, Central Region

subClassification: Waiting StaffWaiting Staff

classification: Hospitality & Tourism(Hospitality & Tourism)

10d ago

Expiring soon

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13 jobs

Omakase Sushi Chef

Restaurant Crew (Restaurant Supervisor/Service Crew/Commis Cook)

Assistant Restaurant Manager (Japanese Omakase Restaurant)

Sushi Chef

Service Manager - Japanese Omakase Restaurant

Food and Beverage Manager/Assistant Manager

Supervisor

Front of House / Captain / Supervisor (Japanese & Western Restaurant)

Japanese Service Crew

Chef (Japanese restaurant)

Service Crew (Japanese Fine Dining)

Commis Cook (Japanese Fine Dining)

Restaurant Supervisor (Japanese Fine Dining)

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