Production Chef Jobs in Paya Lebar East Region - Feb 2025

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Kitchen Chef (Kitchen Assistant, Commis Chef, Chef De Partie, Sous Chef)

at Surrey Hills Holdings Pte Ltd

This is a Full time job

Raffles Place, Central Region

$2,400 – $3,600 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Fast Growing Company
Supportive Work Environment
Career Development Opportunities

26d ago

Expiring soon

Listed four days ago

Senior Sous/Head Chef ( International School/5 Days)

at Sodexo Singapore Pte Ltd

This is a Full time job

Woodleigh, Central Region

$4,500 – $5,700 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Annual Wage Salary
Career Progression
Family Care Leaves

4d ago

Listed twenty three days ago

Pastry Chef (Chef de Partie or Junior Sous Chef)

at THE PROVIDORE SINGAPORE PTE. LTD.

This is a Full time job

Downtown Core, Central Region

$2,600 – $3,400 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Promotions and Increments based on your Growth and Development
Medical and Dental Reimbursements
Improved Employee Benefits e.g., Providore Cares Leave, Birthday Leave, etc.

23d ago

Expiring soon

Listed seventeen days ago

Head Chef (Production / Central Kitchen)

at Sodexo Singapore Pte Ltd

This is a Full time job

Mandai Estate, North Region

$4,800 – $5,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Global Brand
Annual Leaves, Family Care Leaves, AWS, Medical & Dental Benefits
Work Life Balance, Career Progression

17d ago

Listed seven days ago

Central Kitchen Chef (8am-530pm, 5 Days)

at Align Recruitment Pte Ltd

This is a Full time job

Tai Seng, North-East Region

$2,500 – $3,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Office Hours, fixed Saturday-Wednesday (5 days)
AWS available
Basic up to $3500

7d ago

Listed seventeen days ago

Product & Process Executive

at Jumbo Group Of Restaurants Pte Ltd

This is a Full time job

East Region

subClassification: Food Technology & SafetyFood Technology & Safety

classification: Science & Technology(Science & Technology)

17d ago

Listed one day ago

RESEARCH AND DEVELOPMENT CHEF

at AM ARPUTHAM FOODS PTE. LTD.

This is a Contract/Temp job

East Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

1d ago

Be an early applicant

Listed seventeen days ago

Chef/ Cook/ Kitchen Assistant (Central Kitchen, 8am-530pm, 5 Days)

at Align Recruitment Pte Ltd

This is a Full time job

Tai Seng, North-East Region

$2,300 – $3,450 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

17d ago

Listed twenty six days ago

Product Development Chef (F&B)

at Ya Kun International Pte Ltd 亚坤国际私人有限公司

This is a Full time job

Bukit Merah, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Career Growth and Development, Work-life Harmony
Open & Friendly Environment, Team-oriented Culture, Job Stability
AWS, Insurance, Dental, Staff Purchase Discounts

26d ago

Expiring soon

Listed fifteen days ago

Executive Chef (Food Services Department)

at Singapore General Hospital

This is a Full time job

Outram, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

15d ago

Listed eleven days ago

Head Chef

at M Hotel Singapore

This is a Full time job

Anson, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Personal & career development through sponsored training
Extensive medical coverage
Excellent staff welfare & benefits

11d ago

Listed ten days ago

Chef De Partie

at The Tanglin Club

This is a Full time job

Orchard, Central Region

$2,500 – $3,200 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

10d ago

Listed twenty eight days ago

Junior / Assistant /Sous Chef

at Singapore Island Country Club

This is a Full time job

Bishan, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

28d ago

Expiring soon

Listed twelve days ago

Chef De Partie / Demi Chef

at Wheeler's Estate Pte Ltd

This is a Full time job

Others, West Region

$2,700 – $3,250 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5 Days' Work Week
Staff Meal Provided
Pleasant Working Environment

12d ago

Listed eleven days ago

Junior Sous Chef / Chef De Partie

at The American Club

This is a Full time job

Orchard, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5-Day Work Week
AWS + Variable Performance Bonus + Festive Bonus
Meal, Dental Allowances & Full Medical Coverage

11d ago

Listed one day ago

Head Chef

at Manna Pot Catering Pte Ltd

This is a Full time job

Bedok North, East Region

$3,800 – $5,000 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

1d ago

Listed twelve days ago

BBQ Chef

at GRAND MERCURE ROXY HOTEL

This is a Full time job

East Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Discounted Room Rates across Accor Properties
Career Advancement
Birthday Leave

12d ago

Listed sixteen days ago

Chef De Partie (Pastry)

at The American Club

This is a Full time job

Orchard, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5-Day Work Week

16d ago

Listed fifteen days ago

Full-Time Restaurant Chef de Partie / Commis Cook

at CREW by HRNET

This is a Full time job

Bayfront Subzone, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Resume Booster - Get a chance to work in world's leading integrated resort
Able to start immediately
2 Month Sign On Bonus

15d ago

Listed fifteen days ago

Full-Time FnB Service Crew / Captain / Chef de Partie / Pastry Commis / Stewards

at CREW by HRNET

This is a Full time job

Bayfront Subzone, Central Region

subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands

classification: Hospitality & Tourism(Hospitality & Tourism)

Resume Booster - Get a chance to work in world's leading integrated resort
Able to start immediately
1 Month Sign On Bonus

15d ago

Listed eighteen days ago

Sourdough and Pastry Bakers (5 Day Roster)

at Little Farms

This is a Full time job

Tai Seng, North-East Region

$2,400 – $2,900 per month

subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs

classification: Trades & Services(Trades & Services)

5 Day Work Week
All-Natural & Organic Food & Beverage program
Employee Stock Ownership Plan

18d ago

Listed eleven days ago

Pastry Chef

at The Coffee Bean & Tea Leaf (S) Pte Ltd

This is a Full time job

Bukit Merah, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Annual Wage supplement & Variable bonus
Competitive salary package
Medical and Dental benefits

11d ago

Listed four days ago

F&B Commis Chef - Culinary (General Posting).

at Marina Bay Sands Pte Ltd

This is a Full time job

Marina South, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

4d ago

Listed four days ago

Casual Labour - Banquet (Commis / Sous Chef / Senior Sous Chef)

at Marina Bay Sands Pte Ltd

This is a Casual/Vacation job

Marina South, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

4d ago

Listed eight days ago

Sous Chef

at UOL Claymore Investment Pte Ltd

This is a Full time job

Orchard, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Advancement and growth opportunity
Opportunity to be part of a great team
Duty Meals

8d ago

Listed eighteen days ago

Chef / Commis / CDP

at Inter Island Manpower Pte Ltd

This is a Full time job

Downtown Core, Central Region

$3,000 – $3,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

18d ago

Listed four days ago

Head Chef / Kitchen In Charge

at LUXEVOUR PTE. LTD.

This is a Full time job

Punggol, North-East Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

4d ago

Listed five days ago

Executive Chef | F&B Operations

at Select Group Pte Ltd

This is a Full time job

Woodlands, North Region

$7,000 – $9,000 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Business Expansion Plans
Performance Incentive
Close Working Relationship With Top Management

5d ago

Listed twelve days ago

Chef (Chinese Cuisine)

at Shangri-La Singapore

This is a Full time job

Orchard, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Flexi benefits, F&B and Room Rates Discount, Complimentary Duty Meals

12d ago

Listed twenty eight days ago

Chef De Partie (5days / Fine-Italian Dining)

at Nextbeat Singapore Pte. Ltd.

This is a Full time job

Downtown Tanjong Pagar, Central Region

$2,800 – $3,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

28d ago

Expiring soon

Listed five days ago

Sous Chef (Pastry)

at GRAND MERCURE ROXY HOTEL

This is a Full time job

East Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Discounted Room Rates across Accor Properties
Career Advancement
Birthday Leave

5d ago

Listed fifteen days ago

Chef De Partie 7am-4pm (Sunday Off)

at iO Italian Osteria

This is a Full time job

Bukit Panjang, West Region

SGD 3,300 - 3,800

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

18 Days Annual Leaves
Day Straight Shift
Annual Loyalty Increment

15d ago

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276 production chef jobs in Paya Lebar East Region

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276 jobs

Kitchen Chef (Kitchen Assistant, Commis Chef, Chef De Partie, Sous Chef)

Senior Sous/Head Chef ( International School/5 Days)

Pastry Chef (Chef de Partie or Junior Sous Chef)

Head Chef (Production / Central Kitchen)

Central Kitchen Chef (8am-530pm, 5 Days)

Product & Process Executive

RESEARCH AND DEVELOPMENT CHEF

Chef/ Cook/ Kitchen Assistant (Central Kitchen, 8am-530pm, 5 Days)

Product Development Chef (F&B)

Executive Chef (Food Services Department)

Head Chef

Chef De Partie

Junior / Assistant /Sous Chef

Chef De Partie / Demi Chef

Junior Sous Chef / Chef De Partie

Head Chef

BBQ Chef

Chef De Partie (Pastry)

Full-Time Restaurant Chef de Partie / Commis Cook

Full-Time FnB Service Crew / Captain / Chef de Partie / Pastry Commis / Stewards

Sourdough and Pastry Bakers (5 Day Roster)

Pastry Chef

F&B Commis Chef - Culinary (General Posting).

Casual Labour - Banquet (Commis / Sous Chef / Senior Sous Chef)

Sous Chef

Chef / Commis / CDP

Head Chef / Kitchen In Charge

Executive Chef | F&B Operations

Chef (Chinese Cuisine)

Chef De Partie (5days / Fine-Italian Dining)

Sous Chef (Pastry)

Chef De Partie 7am-4pm (Sunday Off)

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