100 senior sous chef jobs in Holland Village Central Region

This is a Casual/Vacation job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

2d ago

Listed two days ago

F&B Senior/ Sous Chef - Culinary (General Posting)*.

This is a Full time job

at IBIS Singapore on Bencoolen

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

2d ago

Listed twenty one days ago

Sous Chef

This is a Full time job

Rochor, Central Region

$3,500 – $4,000 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Attractive salary, benefits package and meal allowance
A highly motivated team
Firm commitment to the development of careers

21d ago

Listed twenty one hours ago

F&B Senior Sous Chef - Fine Dining Cantonese Restaurant.

This is a Full time job

at UOL Claymore Investment Pte Ltd

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

21h ago

Be an early applicant

Listed six days ago

Sous Chef

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Advancement and growth opportunity
Opportunity to be part of a great team
Duty Meals

6d ago

Listed two days ago

Senior Sous Chef - Banquet Garde Manger

This is a Full time job

at IBIS Singapore on Bencoolen

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

2d ago

Be an early applicant

Listed twenty one days ago

Jr. Sous Chef

This is a Full time job

Rochor, Central Region

$3,300 – $3,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Attractive salary, benefits package and meal allowance
A highly motivated team
Firm commitment to the development of careers

21d ago

Listed twenty two days ago

Casual Labour - Banquet (Commis / Sous Chef / Senior Sous Chef / Chinese Chef)

This is a Part time job

at GAIA CHINESE CULINARY PTE. LTD.

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

22d ago

Listed six days ago

Senior Sous Chef (Chopper) - Chinese Cuisine Restaurant

This is a Full time job

Bras Basah, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

6d ago

Be an early applicant

Listed ten days ago

CHEF DE PARTIE / SOUS CHEF

at iO Italian Osteria

This is a Full time job

Downtown Tanjong Pagar, Central Region

$3,500 – $4,200 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

18DAYS ANNUAL LEAVE
DENTAL & MEDICAL BENEFITS
ANNUAL LOYALTY INCREMENT

10d ago

Listed seventeen days ago

Senior Sous Chef (x8 Vacancies)

at NEO GARDEN CATERING PTE. LTD.

This is a Full time job

Boon Lay, West Region

$3,800 – $4,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Well Established Company
Supportive Work Environment
Opportunities for Professional Development and Career Growth

17d ago

Listed eight days ago

F&B Senior Sous Chef - Fine Dining Cantonese Restaurant*

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

8d ago

Be an early applicant

Listed nine days ago

Sous Chef (Indian Cuisine)

at The American Club

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5-Day Work Week
AWS + Variable Performance Bonus + Festive Bonus
Meal, Dental Allowances & Full Medical Coverage

9d ago

Listed twenty two days ago

Cafe Sous Chef

at PAZZION GROUP

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Attractive Salary Package with Monthly Performance Incentives
Work in conducive environment with good learning opportunities
Complimentary company products and staff discounts

22d ago

Listed two days ago

F&B Senior Chef De Partie - Maison Boulud.

This is a Full time job

at NTUC Foodfare Co-operative Ltd

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups

2d ago

Be an early applicant

Listed twenty seven days ago

Senior Chef De Partie / Junior Sous Chef (Bakery) | Sembawang Senoko | HALAL

This is a Full time job

Sembawang, North Region

$2,718 – $3,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

27d ago

Expiring soon

Listed two days ago

Head Chef - Motor Yacht (Asian & Western Cuisine) #Urgent

Downtown Core, Central Region

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

2d ago

Listed two days ago

F&B Senior Chef De Partie - Fine Dining Cantonese Restaurant*

This is a Full time job

at PERSOLKELLY Singapore Pte Ltd (Formerly Kelly Services Singapore Pte Ltd)

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

2d ago

Be an early applicant

Listed seventeen days ago

Sous Chef (Hospital/3 shifts/Asian/Western) (ID: 665107)

This is a Full time job

Queenstown, Central Region

$3,500 – $5,000 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

17d ago

Listed six days ago

Junior Sous Chef

at A Beautiful Life Llp

This is a Full time job

Clementi, West Region

$3,200 – $3,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

6d ago

Listed twenty two days ago

F&B Senior/ Sous Chef - Culinary (General Posting)*

This is a Full time job

Downtown Tanjong Pagar, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

22d ago

Listed eight days ago

Chef De Partie / Demi Chef

at ABR Holdings Limited

This is a Full time job

$2,800 – $3,500 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

8d ago

Listed twenty four days ago

Junior Sous Chef - Copthorne King's Hotel Singapore

at Copthorne King's Hotel Singapore

This is a Full time job

Fort Canning, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Birthday Leave
Personal development through sponsored trainings
Special staff rates for F&B and Accommodation under MHR portfolio

24d ago

Expiring soon

Listed twenty one hours ago

Head Chef - Motor Yacht (Asian & Western Cuisine).

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

21h ago

Be an early applicant

Listed twenty four days ago

Chef De Partie/Junior Sous Chef (Flowerhill)

at 1-Group (Singapore)

This is a Full time job

Sentosa, Central Region

$2,600 – $3,800 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff Benefits
Career Progression
Multi Cultural Work Environment

24d ago

Expiring soon

Listed two days ago

F&B Chef De Partie - Culinary (General Posting)*.

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

2d ago

Be an early applicant

Listed two days ago

F&B Chef De Partie - Estiatorio Milos

This is a Full time job

at UOL Claymore Investment Pte Ltd

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Staff benefits across integrated resort (dining / shopping / hotel stays)
24 / 7 staff meals
Myriad of sports and recreation activities for various interest groups.

2d ago

Be an early applicant

Listed ten days ago

Sous Chef

at Constellar Group Pte Ltd

This is a Full time job

Bedok, East Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

10d ago

Listed twenty four days ago

Head Chef (Flowerhill - French Cuisine)

at 1-Group (Singapore)

This is a Full time job

Sentosa, Central Region

SGD 5,000 - 6,500

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5 days work week
Free Sentosa Islander Pass
Multi Cultural Work Environment

24d ago

Expiring soon

Listed nine days ago

Chef De Partie (Bar)

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Opportunity to be part of a great team
Good Associates benefits
Duty meals

9d ago

Listed twenty three days ago

Senior Sous Chef - Banquet Garde Manger*

This is a Full time job