senior sous chef in All Classifications
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Listed twenty four days ago

Sous Chef

at IBIS Singapore on Bencoolen

This is a Full time job

Rochor, Central Region
$3,500 – $4,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Attractive salary, benefits package and meal allowance
  • A highly motivated team
  • Firm commitment to the development of careers
24d ago
Expiring soon
Listed twenty four days ago

Jr. Sous Chef

at IBIS Singapore on Bencoolen

This is a Full time job

Rochor, Central Region
$3,300 – $3,500 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Attractive salary, benefits package and meal allowance
  • A highly motivated team
  • Firm commitment to the development of careers
24d ago
Expiring soon
Listed twenty five days ago

Cafe Sous Chef

at PAZZION GROUP

This is a Full time job

Orchard, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Attractive Salary Package with Monthly Performance Incentives
  • Work in conducive environment with good learning opportunities
  • Complimentary company products and staff discounts
25d ago
Expiring soon
Listed sixteen days ago

Head Chef (Western Catering)

at Select Group Pte Ltd

This is a Full time job

Senoko North, North Region
$4,500 – $6,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join the Leading F&B Company in Singapore
  • Culinary innovation & Quality Management
  • Autonomy and innovation driven culture
16d ago
Listed twenty seven days ago

Head Chef

at 1-Group (Singapore)

This is a Full time job

Sentosa, Central Region
SGD 5,000 - 6,500
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • 5 days work week
  • Free Sentosa Islander Pass
  • Multi Cultural Work Environment
27d ago
Expiring soon
Listed twelve days ago

Sous Chef (Indian Cuisine)

at The American Club

This is a Full time job

Orchard, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • 5-Day Work Week
  • AWS + Variable Performance Bonus + Festive Bonus
  • Meal, Dental Allowances & Full Medical Coverage
12d ago
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