Pastry Sous Chef in All Classifications
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Listed eleven days ago

Sous Pastry Chef / Head Baker

at Luxury Careers Pte. Ltd.

This is a Full time job

West Region
$3,800 – $5,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Attractive benefits
  • Location: West
  • Full-Time Permanent Role – 5-Day Work Week, 44 Hours (Shift Work)
11d ago
Listed eleven hours ago

Pastry / Bakery Cook

at Shangri-La Singapore

This is a Full time job

Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Flexi benefits, F&B and Room Rates Discount, Complimentary Duty Meals
  • Shuttle Bus from Newton MRT Station
  • Career Opportunities & Growth
11h ago
Listed more than one day ago

R& D Baker

at HERSING CULINARY PTE. LTD.

This is a Full time job

Central Region
$2,500 – $3,000 per month
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
1mo ago
Expiring soon
Listed twelve days ago

JUNIOR SOUS CHEF

at PSGourmet Pte Ltd

This is a Full time job

Central Region
$3,100 – $3,600 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • 5 DAYS WORK WEEK
  • MONTHLY INCENTIVES
  • SIGN ON BONUS
12d ago
Listed twenty five days ago

R&D Chef (Bread / Pastry)

at Private Advertiser

This is a Full time job

North-East Region
$4,000 – $4,500 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Flexi-Health Benefits
  • Career Progression
  • Fast Pace Environment
25d ago
Expiring soon
Listed twenty two days ago

Pastry Chef

at The Planters Pte. Ltd.

This is a Full time job

Kent Ridge, Central Region
$2,400 – $3,400 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Sales based monthly commission.
  • Competitive remuneration package and good employee benefit.
  • Opportunity for career development and positive working environment.
22d ago
Listed thirteen hours ago

Cafe Sous Chef

at PAZZION GROUP

This is a Full time job

Orchard, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Attractive Salary Package with Monthly Performance Incentives
  • Work in conducive environment with good learning opportunities
  • Complimentary company products and staff discounts
13h ago
Listed four days ago

Pastry Chef - Maison Boulud

at Marina Bay Sands Pte Ltd

This is a Full time job

Marina South, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Staff benefits across integrated resort (dining / shopping / hotel stays)
  • 24 / 7 staff meals
  • Myriad of sports and recreation activities for various interest groups
4d ago
Be an early applicant
Listed seven days ago

Commis (Pastry)

at UOL Claymore Investment Pte Ltd

This is a Full time job

Orchard, Central Region
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
  • Advancement and growth opportunity
  • Opportunity to be part of a great team
  • Associate discounts and welfare
7d ago
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