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at UOL Claymore Investment Pte Ltd

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Advancement and growth opportunity
Associate discounts and welfare
Duty Meals

1d ago

Listed one day ago

Commis

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Advancement and growth opportunity
Associate benefits and welfare
Duty meals

1d ago

Listed three days ago

Commis II - Spago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

3d ago

Listed fifteen days ago

Breakfast Kitchen Assistant (Hotel)

at RECRUIT FAST PTE. LTD.

This is a Full time job

$1,800 – $2,100 per month

subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands

classification: Hospitality & Tourism(Hospitality & Tourism)

15d ago

Listed eight days ago

F&B Commis Chef - Culinary (General Posting).

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

8d ago

Listed seventeen days ago

Sous Chef, Cold Production

at Raffles Hotel Singapore

This is a Full time job

Others, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5-day work week
Career development & growth opportunities
Comprehensive medical and flexible benefits

17d ago

Listed six days ago

Demi Chef, F&B All-Day Dining

This is a Full time job

at IBIS Singapore on Bencoolen

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

6d ago

Be an early applicant

Listed seventeen days ago

Chef de Partie

This is a Full time job

Rochor, Central Region

$2,500 – $2,700 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Attractive salary, benefits package and meal allowance

17d ago

Listed twenty days ago

Cook / Chef / Chef De Partie (5 Days)

at DON DON DONKI

This is a Full time job

Bukit Panjang, West Region

$2,100 – $2,800 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

5 Days work week
14 days annual leave
All stores are in close proximity to a MRT Station

20d ago

Listed six days ago

F&B Pastry Junior Sous Chef (General Posting)

This is a Full time job

at The Coffee Bean & Tea Leaf (S) Pte Ltd

subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs

classification: Trades & Services(Trades & Services)

6d ago

Be an early applicant

Listed fifteen hours ago

Gourmet Chef

This is a Full time job

Bukit Merah, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Annual Wage supplement & Variable bonus
Competitive salary package
Medical and Dental benefits

15h ago

Be an early applicant

Listed nine days ago

F&B Junior Sous Chef - Culinary (General Posting).

This is a Full time job

at Dao by Dorsett AMTD Singapore

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

9d ago

Listed one day ago

Chef De Partie (Hotel)

This is a Full time job

Downtown Tanjong Pagar, Central Region

$2,500 – $2,850 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Medical Benefits
Meal Allowance
Flexible Benefit

1d ago

Listed nine days ago

F&B Pastry Junior Sous Chef (General Posting).

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

9d ago

Listed nine days ago

Commis I

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

9d ago

Listed eight days ago

Commis III (JR10000207)

This is a Full time job

at PARKROYAL COLLECTION Pickering Singapore

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

8d ago

Listed ten days ago

Assistant Chief Engineer

This is a Full time job

Chinatown, Central Region

subClassification: ManagementManagement

classification: Hospitality & Tourism(Hospitality & Tourism)

10d ago

Listed eight days ago

Commis II (JR10000209)

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

8d ago

Listed eight days ago

Junior Sous Chef

at Katong Holdings Pte Ltd

This is a Full time job

Katong, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

8d ago

Listed nine days ago

Commis III

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

9d ago

Be an early applicant

Listed seven days ago

Demi Chef, F&B Fine Dining (Thai Cuisine)

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

7d ago

Be an early applicant

Listed seven days ago

Demi Chef, F&B Fine Dining (Japanese Cuisine)

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

7d ago

Be an early applicant

Listed eight days ago

Demi Chef, F&B Asian Dining (Indonesian Cuisine)

This is a Full time job

Woodlands South, North Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

8d ago

Be an early applicant

Listed seven days ago

Demi Chef De Partie

at Woodlands Health

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

7d ago

Listed sixteen days ago

Guest Experience Expert (Front Office, i-Job Program)

at SINGAPORE MARRIOTT TANG PLAZA HOTEL

This is a Full time job

at InterContinental® Singapore Robertson Quay

$2,300 – $2,450 per month

subClassification: Front Office & Guest ServicesFront Office & Guest Services

classification: Hospitality & Tourism(Hospitality & Tourism)

16d ago

Listed ten days ago

Cook / Chef de Partie (Production / Publico)

This is a Full time job

River Valley, Central Region

$2,300 – $3,300 per month

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

10d ago

Listed sixteen days ago

F&B Commis I - Banquet Garde Manger

This is a Full time job

at PARKROYAL COLLECTION Marina Bay, Singapore

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

16d ago

Listed nine days ago

Junior Sous Chef (Chinese Banquet)

This is a Full time job

Downtown Core, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

9d ago

Listed twenty two days ago

Chef de Cusinie (Working Location: Sheung Wan, Hong Kong)

at Shun Tak Club Management Services Limited

This is a Full time job

Singapore River, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Responsible for daily operation management
Responsible for menu creation and plating design

22d ago

Listed sixteen days ago

Commis Cook

at Accor Asia Corporate Offices

This is a Full time job

Bencoolen, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

16d ago

Listed fourteen days ago

Junior Sous Chef / Sous Chef

at Hotel Grand Pacific

This is a Full time job

Rochor, Central Region

subClassification: Chefs/CooksChefs/Cooks

classification: Hospitality & Tourism(Hospitality & Tourism)

Near MRT Stations
Flexi benefits such as Dental, Medical, etc
Group Insurance Coverage

14d ago

Listed twenty one days ago

Culinary Administrative Executive

at Four Seasons Hotel Singapore

This is a Full time job