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Listed twenty two days ago

Chef de Partie (CDP) / Junior Sous Chef

at THE PROVIDORE SINGAPORE PTE. LTD.

This is a Full time job

Central Region
$2,400 – $3,200 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Promotions and Increments based on your Growth and Development
  • Medical and Dental Reimbursements
  • Improved Employee Benefits e.g., Providore Cares Leave, Birthday Leave, etc.
22d ago
Listed twenty hours ago

Junior Sous Chef

at Holiday Inn Singapore Atrium

This is a Full time job

Outram, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Training and Development
  • Career Development
  • Employee Benefits
20h ago
Listed ten days ago

Junior Sous Chef / Chef De Partie

at The American Club

This is a Full time job

Orchard, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • 5-Day Work Week
  • AWS + Variable Performance Bonus + Festive Bonus
  • Meal, Dental Allowances & Full Medical Coverage
10d ago
Listed twenty three days ago

Junior Sous Chef

at Shangri-La Singapore

This is a Full time job

Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Flexi benefits, F&B and Room Rates Discount, Complimentary Duty Meals
  • Shuttle Bus from Newton MRT Station
  • Career Opportunities & Growth
23d ago
Listed three days ago

F&B Junior Sous Chef - Culinary (General Posting).

at Marina Bay Sands Pte Ltd

This is a Full time job

Marina South, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Staff benefits across integrated resort (dining / shopping / hotel stays)
  • 24 / 7 staff meals
  • Myriad of sports and recreation activities for various interest groups.
3d ago
Be an early applicant
Listed twenty six days ago

CHEF DE PARTIE / SENIOR CHEF DE PARTIE

at PSGourmet Pte Ltd

This is a Full time job

Central Region
$2,500 – $3,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • 5 DAYS WORK WEEK MIN 44 HOURS
  • MONTHLY INCENTIVES PROGRAMME
26d ago
Expiring soon
Listed twenty three days ago

Jr. Sous Chef

at IBIS Singapore on Bencoolen

This is a Full time job

Rochor, Central Region
$3,300 – $3,500 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Attractive salary, benefits package and meal allowance
  • A highly motivated team
  • Firm commitment to the development of careers
23d ago
Listed twenty six days ago

DEMI CHEF DE PARTIE / SENIOR DEMI CHEF DE PARTIE

at PSGourmet Pte Ltd

This is a Full time job

Central Region
$2,100 – $2,400 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • 5 DAYS WORK WEEK
  • MONTHLY INCENTIVES
  • ATTRACTIVE EMPLOYMENT PACKAGE
26d ago
Expiring soon
Listed twenty three days ago

Sous Chef

at IBIS Singapore on Bencoolen

This is a Full time job

Rochor, Central Region
$3,500 – $4,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Attractive salary, benefits package and meal allowance
  • A highly motivated team
  • Firm commitment to the development of careers
23d ago
Listed more than thirty days ago

Sous Chef

at Burnt Ends Restaurant Pte Ltd

This is a Full time job

Central Region
$2,800 – $3,500 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Monthly incentives
  • Dental and medical benefits
  • Cool environment
30d+ ago
Expiring soon
Listed eighteen days ago

Chef de Partie (5 Day Roster)

at Little Farms

This is a Full time job

Central Region
$2,500 – $2,900 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • 5 Day Work Week
  • All-Natural & Organic Food & Beverage program
  • Employee Stock Ownership Plan
18d ago
Listed twenty five days ago

Junior Sous Chef

at Shangri-La Singapore

This is a Full time job

Sentosa, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
25d ago
Listed twenty four days ago

F&B Junior Sous Chef - Culinary (General Posting)

at Marina Bay Sands Pte Ltd

This is a Full time job

Marina South, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Staff benefits across integrated resort (dining / shopping / hotel stays)
  • 24 / 7 staff meals
  • Myriad of sports and recreation activities for various interest groups.
24d ago
Expiring soon
Listed twenty three days ago

Cafe Sous Chef

at PAZZION GROUP

This is a Full time job

Orchard, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Attractive Salary Package with Monthly Performance Incentives
  • Work in conducive environment with good learning opportunities
  • Complimentary company products and staff discounts
23d ago
Expiring soon
Listed three days ago

F&B Pastry Junior Sous Chef (General Posting).

at Marina Bay Sands Pte Ltd

This is a Full time job

Marina South, Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Staff benefits across integrated resort (dining / shopping / hotel stays)
  • 24 / 7 staff meals
  • Myriad of sports and recreation activities for various interest groups.
3d ago
Be an early applicant
Listed twenty eight days ago

Junior Sommelier

at Culinary Arts Pte Ltd

This is a Full time job

Downtown Core, Central Region
$3,300 – $4,000 per month
subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Competitive package
  • Meal allowance
  • 5 days work week
28d ago
Expiring soon
Listed twenty three days ago

Junior Sous Chef

at ALL ABOUT O PTE. LTD.

This is a Full time job

Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago
Listed seventeen days ago

Junior Sous Chef

at Granmil Holdings

This is a Full time job

Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
Listed twenty three days ago

Junior Sous Chef

at Avenue K

This is a Full time job

Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago
Expiring soon
Listed twenty three days ago

Junior Sous Chef

at Nvisually Academy

This is a Full time job

Central Region
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago
Expiring soon
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