ABR Holdings
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    ABR Holdings
    (6 reviews)
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    Write a review

    Company Profile

    Company overview

    Industry

    Restaurants & Cafes (Full Service)

    Company size

    1,001-5,000

    Primary location

    41 Tampines St 92 ABR Building
    ABR Holdings Limited (“ABR”) began as the owner and operator of the first full-service Swensen’s ice cream restaurant in Singapore back in 1979. The Swensen’s brand, with over 20 restaurants in Singapore, remains one of the market leaders in the western casual dining category and one of the preferred choices in good value family dining. Beyond Swensen’s, we also manage and develop a portfolio of popular food and beverage companies and brands. These include Season Confectionary & Bakery, Season’s Café, Earle Swensen’s, Yogen Früz, Tip Top Curry Puffs, Say What?! Salted Egg Potato Chips, Chilli Padi Peranakan Café & Restaurant and Chilli Api, an authentic Peranakan catering company.

    Jobs at ABR Holdings

    Based on your search activity

    Area Manager / Assistant Area Manager

    at ABR Holdings Limited
    Central Region
    You will assume responsibility for the overall success of the stores by setting targets, supervising store managers, and ensuring they are attained.
    You will assume responsibility for the overall success of the stores by setting targets, supervising store managers, and ensuring they are attained.
    classification: Hospitality & TourismHospitality & Tourism
    11d ago
    11d ago

    Gallery photos

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    Reviews overview

    3.56 ratings in total
    5
    2
    4
    0
    3
    3
    2
    1
    1
    0
    50%
    Rate salary as high or average
    67%
    Employees recommend this employer to friends

    What’s it like working at ABR Holdings?

    AI summary of recent reviews

    ABR Holdings offers a dynamic workplace characterised by friendly staff and a fun working environment. Employees benefit from comprehensive staff benefits including meals, medical coverage, and leave entitlements, while the prevalent can-do attitude contributes to a positive work culture.

    The nature of the food and beverage industry presents certain challenges, including demanding working hours and a fast-paced environment that requires quick adaptation. Limited staffing sometimes necessitates covering additional shifts, though many find the workload manageable with proper time management.

    Recent reviews

    2.0
    Management Information System Executive
    Jul 2025
    Tampines West East Region3 to 4 years in the role, former employee
    Lack of growth and commitmentsLack of Progression
    3.0
    Assistant Restaurant Manager
    Nov 2023
    Dhoby Ghaut Central RegionLess than 1 year in the role, former employee
    Tedious, exhausting but fun.
    The good thingsIf you are customer oriented person and your base core is frontline, FnB is a dynamic place to work at. Plus, if you are into food, cooking and the likes.
    The challengesLong hours of work is not a joke.
    3.0
    Service Representative
    Dec 2019
    SingaporeLess than 1 year in the role, former employee
    tiring
    The good thingsfriendly staff, stand for long hours, required to use ordering system ,throw rubbish, clear tables, take orders, repeat orders, and during the night shift need to do closing, clear cups, keep sauces
    The challengesTiring job and stressful environment especially during peak hours, but manageable time slots to work/life balance. Great opportunity for leadership and to learn how to provide service, follow orders, etc.
    Ratings for ABR Holdings are shared as-is from employees in line with our community guidelines
    See all reviews
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    Find out more about working at ABR Holdings. Read company reviews from real employees, explore salaries and life and culture; and view all open jobs.
    This profile contains information from job postings, company websites, third-party databases and AI-generated content. Information may be incomplete or outdated. View our Company Profiles Terms.