The first Bengawan Solo Cake Shop was a small neighbourhood corner store on the east coast of Singapore, where kueh, cakes and other sweet confections were lovingly prepared to perfection in the modest back kitchen of Mrs Anastasia Liew. Named after a famous song that Mrs Liew loved about Solo River, Bengawan Solo Singapore has grown to become an established local brand synonymous with premium quality cakes and confectionery. More than 40 years later, this same homemade quality is maintained as each confection is still prepared in the traditional manner, using only the finest and freshest ingredients with absolutely no artificial preservatives. This passion and commitment to great taste, quality and freshness has made Bengawan Solo Singapore a household name and a firm favourite with overseas visitors looking for a uniquely Singaporean premium food gift.
The first Bengawan Solo Cake Shop was a small neighbourhood corner store on the east coast of Singapore, where kueh, cakes and other sweet confections were lovingly prepared to perfection in the modest back kitchen of Mrs Anastasia Liew. Named after a famous song that Mrs Liew loved about Solo River, Bengawan Solo Singapore has grown to become an established local brand synonymous with premium quality cakes and confectionery. More than 40 years later, this same homemade quality is maintained as each confection is still prepared in the traditional manner, using only the finest and freshest ingredients with absolutely no artificial preservatives. This passion and commitment to great taste, quality and freshness has made Bengawan Solo Singapore a household name and a firm favourite with overseas visitors looking for a uniquely Singaporean premium food gift.
The first Bengawan Solo Cake Shop was a small neighbourhood corner store on the east coast of Singapore, where kueh, cakes and other sweet confections were lovingly prepared to perfection in the modest back kitchen of Mrs Anastasia Liew. Named after a famous song that Mrs Liew loved about Solo River, Bengawan Solo Singapore has grown to become an established local brand synonymous with premium quality cakes and confectionery. More than 40 years later, this same homemade quality is maintained as each confection is still prepared in the traditional manner, using only the finest and freshest ingredients with absolutely no artificial preservatives. This passion and commitment to great taste, quality and freshness has made Bengawan Solo Singapore a household name and a firm favourite with overseas visitors looking for a uniquely Singaporean premium food gift.