Established in 2009, Delcie’s Desserts and Cakes is the first in Singapore to bake and market its healthier cakes. Using mostly organic low-GI plant-based ingredients, the innovative bakery stands out from conventional ones as a pioneer of delectable desserts and cakes for health-conscious consumers and those with diabetes or allergies. What makes the bakery anomalous, is its dedication to creating delicious and nutritious cakes that are egg-free, dairy-free, gluten-free and cane-sugar free. They are also naturally cholesterol-free and trans-fat free.Delcie’s wonderful pastry creations make it possible for anyone with a hearty appetite to enjoy cakes and desserts without having to feel guilty.Over the years, we have garnered a good number of awards and accolades. These recognition is a testament of the hard work and commitment from our bakery to provide excellent quality cakes to customers with specific dietary requirements.
Established in 2009, Delcie’s Desserts and Cakes is the first in Singapore to bake and market its healthier cakes. Using mostly organic low-GI plant-based ingredients, the innovative bakery stands out from conventional ones as a pioneer of delectable desserts and cakes for health-conscious consumers and those with diabetes or allergies. What makes the bakery anomalous, is its dedication to creating delicious and nutritious cakes that are egg-free, dairy-free, gluten-free and cane-sugar free. They are also naturally cholesterol-free and trans-fat free.Delcie’s wonderful pastry creations make it possible for anyone with a hearty appetite to enjoy cakes and desserts without having to feel guilty.Over the years, we have garnered a good number of awards and accolades. These recognition is a testament of the hard work and commitment from our bakery to provide excellent quality cakes to customers with specific dietary requirements.
Established in 2009, Delcie’s Desserts and Cakes is the first in Singapore to bake and market its healthier cakes. Using mostly organic low-GI plant-based ingredients, the innovative bakery stands out from conventional ones as a pioneer of delectable desserts and cakes for health-conscious consumers and those with diabetes or allergies. What makes the bakery anomalous, is its dedication to creating delicious and nutritious cakes that are egg-free, dairy-free, gluten-free and cane-sugar free. They are also naturally cholesterol-free and trans-fat free.Delcie’s wonderful pastry creations make it possible for anyone with a hearty appetite to enjoy cakes and desserts without having to feel guilty.Over the years, we have garnered a good number of awards and accolades. These recognition is a testament of the hard work and commitment from our bakery to provide excellent quality cakes to customers with specific dietary requirements.