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Listed sixteen hours ago

Executive Chef

at Resorts World at Sentosa Pte Ltd

This is a Full time job

Southern Islands, Central Region
The Executive Chef is responsible for leading and managing the overall operations across MICE and Hotel facilities, supporting multiple outlets.
The Executive Chef is responsible for leading and managing the overall operations across MICE and Hotel facilities, supporting multiple outlets.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16h ago
16h ago
Listed one day ago

EXECUTIVE CHEF

at NEXUS KITCHEN PRIVATE LIMITED

This is a Full time job

Singapore
Lead and manage kitchen operations by controlling food preparation, designing menus, planning orders, and overseeing staff hiring, training, and...
Lead and manage kitchen operations by controlling food preparation, designing menus, planning orders, and overseeing staff hiring, training, and...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed twenty eight days ago

Executive Chef

at Private Advertiser

This is a Full time job

Tai Seng, North-East Region
Positive working environment
Positive working environment
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
28d ago•Expiring
28d ago•Expiring
Listed eleven days ago

Executive Chef (Institutional Catering Division)

at NEO GARDEN CATERING PTE. LTD.

This is a Full time job

Boon Lay, West Region
$6,000 – $8,500 per month
Lead culinary standards, kitchen operations, and menu strategy across institutional catering portfolio.
Lead culinary standards, kitchen operations, and menu strategy across institutional catering portfolio.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed eight days ago

Executive Chef (Chinese Cuisine) – Cruise Ship

at Wecruit Pte. Ltd.

This is a Full time job

Central Region
$4,667 – $7,000 per month
Executive Chef specializing in Chinese cuisine, leading cruise ship kitchen operations, ensuring quality, safety, cost control, and guest satisfaction
Executive Chef specializing in Chinese cuisine, leading cruise ship kitchen operations, ensuring quality, safety, cost control, and guest satisfaction
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed five days ago

Executive Chef - LAVO

at Marina Bay Sands Pte Ltd
Be an early applicant

This is a Full time job

Central Region
Oversee the Executive Pastry Chef and all BOH leadership Build and maintain a disciplined, high-performance kitchen culture Drive:Training and...
Oversee the Executive Pastry Chef and all BOH leadership Build and maintain a disciplined, high-performance kitchen culture Drive:Training and...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
5d ago
Listed eight days ago

executive chef

at AL-BIDAYAHH SINGAPORE PTE. LTD.

This is a Full time job

Little India, Central Region
An executive chef is the highest-ranking culinary leader in a restaurant, hotel, or hospitality venue. They bridge the gap between gastronomy and...
An executive chef is the highest-ranking culinary leader in a restaurant, hotel, or hospitality venue. They bridge the gap between gastronomy and...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago•Expiring
8d ago•Expiring
Listed twenty six days ago

EXECUTIVE CHEF

at SEONGGONG HOLDINGS GROUP

This is a Full time job

Central Region
$5,500 – $6,500 per month
  • Career Growth
  • Strong Creative Freedom
  • Drive Korean Cuisine Innovation
  • Career Growth
  • Strong Creative Freedom
  • Drive Korean Cuisine Innovation
Lead culinary excellence, inspire teams, and shape authentic dining experiences across a growing multi-brand F&B group.
Lead culinary excellence, inspire teams, and shape authentic dining experiences across a growing multi-brand F&B group.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
26d ago•Expiring
26d ago•Expiring
Listed twenty seven days ago

Executive Chef

at JOJI'S DINER PTE. LTD.

This is a Full time job

Singapore
Executive Chefs complete a variety of creative, organizational and leadership tasks to ensure a kitchen runs optimally and patrons’ meals are...
Executive Chefs complete a variety of creative, organizational and leadership tasks to ensure a kitchen runs optimally and patrons’ meals are...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
27d ago•Expiring
27d ago•Expiring
Listed nine days ago

Executive Chef

at CDM WORLD
Be an early applicant

This is a Full time job

Singapore
The executive chef is a pivotal leadership role in the culinary industry, responsible for overseeing all kitchen operations within a restaurant,...
The executive chef is a pivotal leadership role in the culinary industry, responsible for overseeing all kitchen operations within a restaurant,...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
9d ago
Listed thirteen days ago

Executive Chef

at KAKUSHIN F&B PTE. LTD.

This is a Full time job

Singapore
We are seeking an experienced and passionate Executive Chef to lead culinary operations, drive menu innovation, and uphold high standards of food...
We are seeking an experienced and passionate Executive Chef to lead culinary operations, drive menu innovation, and uphold high standards of food...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed twenty one days ago

Executive Chef

at STYXX PTE. LTD.

This is a Full time job

Singapore
What We’re Looking For Diploma or degree from a recognised culinary institution. At least 8–10 years of professional experience in high-end...
What We’re Looking For Diploma or degree from a recognised culinary institution. At least 8–10 years of professional experience in high-end...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
21d ago
Listed twelve hours ago

Head Chef

at APT HOSPITALITY PTE. LTD.
Be an early applicant

This is a Full time job

Singapore
The Head Chef is responsible for the overall leadership, performance and development of the kitchen operation at Stamford Social. This is a...
The Head Chef is responsible for the overall leadership, performance and development of the kitchen operation at Stamford Social. This is a...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12h ago
12h ago
Listed three days ago

HEAD CHEF

at INCOQNITO PTE. LTD.

This is a Full time job

Central Region
We are seeking an experienced and passionate Head Chef to lead our kitchen team, create innovative menus, and deliver exceptional culinary...
We are seeking an experienced and passionate Head Chef to lead our kitchen team, create innovative menus, and deliver exceptional culinary...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed one day ago

HEAD CHEF

at ASIA WOK PTE. LTD.

This is a Full time job

Singapore
Head Chefs have the following duties and responsibilities: Plan and create menus, taking into account the seasonality and availability of...
Head Chefs have the following duties and responsibilities: Plan and create menus, taking into account the seasonality and availability of...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed eight days ago

Seafood Executive Chef

at BQ SEAFOOD HOUSE PTE. LTD.
Be an early applicant

This is a Full time job

Singapore
Reviewing staffing levels to meet service, operational, and financial objectives. Hiring and training kitchen staff, such as cooks, food...
Reviewing staffing levels to meet service, operational, and financial objectives. Hiring and training kitchen staff, such as cooks, food...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed twenty two days ago

Head Chef/Chef De Cuisine (Osteria Mozza)

at OUE Restaurants Pte Ltd

This is a Full time job

Central Region
$7,000 – $8,000 per month
The Head Chef/Chef De Cuisine supports the Executive Chef in delivering an exceptional dining experience through execution and kitchen leadership.
The Head Chef/Chef De Cuisine supports the Executive Chef in delivering an exceptional dining experience through execution and kitchen leadership.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
22d ago
Listed one day ago

HEAD CHEF

at RASA KAMPUNG PTE. LTD.
Be an early applicant

This is a Full time job

Tuas, West Region
We are looking for a talented and experienced HeadChef tooversee all aspects of our kitchen operations. The Head Chef will beresponsiblefor...
We are looking for a talented and experienced HeadChef tooversee all aspects of our kitchen operations. The Head Chef will beresponsiblefor...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed five days ago

EXECUTIVE CHEF

at GOWRI'S GLOBAL MARKETING PTE. LTD.
Be an early applicant

This is a Contract/Temp job

Ang Mo Kio, North-East Region
Designing new recipes, planning menus, and selecting plate presentations. • Reviewing staffing levels to meet service, operational, and financial...
Designing new recipes, planning menus, and selecting plate presentations. • Reviewing staffing levels to meet service, operational, and financial...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
5d ago
Listed seven days ago

Head Chef

at Bulletproof Concepts Pte Ltd.

This is a Full time job

Central Region
$4,000 – $5,000 per month
Lead kitchen operations, food quality, team development, cost control, and SOP implementation while driving operational excellence and consistency.
Lead kitchen operations, food quality, team development, cost control, and SOP implementation while driving operational excellence and consistency.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
7d ago
Listed six days ago

EXECUTIVE CHEF

at AJMIR BRIYANI PTE. LTD.
Be an early applicant

This is a Full time job

West Region
We arelooking to hire a commendable executive chef to manage our kitchen staff and toresolve kitchen issues swiftly. The executive chef attracts...
We arelooking to hire a commendable executive chef to manage our kitchen staff and toresolve kitchen issues swiftly. The executive chef attracts...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed twelve days ago

Unit chef (Executive Chef)

at JR F & B Concepts

This is a Full time job

Pasir Panjang, Central Region
The Unit Chef is the culinary heart of the operation, responsible for the full spectrum of food production across Chinese, Western/International,...
The Unit Chef is the culinary heart of the operation, responsible for the full spectrum of food production across Chinese, Western/International,...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
12d ago
Listed fourteen days ago

HEAD CHEF

at ALPHA FOODS PTE. LTD.

This is a Full time job

Singapore
Oversees all kitchen operations, leading the culinary team,managing food costs, and driving menu development.He ensure food quality, regulatory...
Oversees all kitchen operations, leading the culinary team,managing food costs, and driving menu development.He ensure food quality, regulatory...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed twenty nine days ago

Head Chef

at Zouk Singapore

This is a Full time job

Central Region
$5,500 – $6,500 per month
  • Join Singapore's Leading Entertainment Brand
  • Collaborate with High Performance Team
  • Revolutionize Social Connection Globally through Entertainment
  • Join Singapore's Leading Entertainment Brand
  • Collaborate with High Performance Team
  • Revolutionize Social Connection Globally through Entertainment
If you are passionate about cooking, inspiring a talented kitchen team, and shaping unforgettable dining experiences, we would love to hear from you!
If you are passionate about cooking, inspiring a talented kitchen team, and shaping unforgettable dining experiences, we would love to hear from you!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
29d ago•Expiring
29d ago•Expiring
Listed six days ago

Chef De Cuisine (Italian Cuisine)

at Resorts World at Sentosa Pte Ltd

This is a Full time job

Southern Islands, Central Region
The Chef de Cuisine, Italian Cuisine is responsible for leading the day-to-day operations of the kitchen within a large-scale hospitality environment.
The Chef de Cuisine, Italian Cuisine is responsible for leading the day-to-day operations of the kitchen within a large-scale hospitality environment.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed twenty five days ago

Sous Chef

at AlwaysHired Pte. Ltd.

This is a Full time job

Central Region
$4,500 – $5,000 per month
  • Strong exposure to banquets, events, and high-volume kitchen operations
  • Hands-on leadership role supporting Executive Chef and driving standards
  • Opportunity to mentor chefs while shaping menu quality and consistency
  • Strong exposure to banquets, events, and high-volume kitchen operations
  • Hands-on leadership role supporting Executive Chef and driving standards
  • Opportunity to mentor chefs while shaping menu quality and consistency
Support the Executive Chef in managing kitchen operations, menu execution, food quality, and team leadership for banquets and events.
Support the Executive Chef in managing kitchen operations, menu execution, food quality, and team leadership for banquets and events.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
25d ago•Expiring
25d ago•Expiring
Listed ten days ago

Executive Chef (CKS)

at Millennium & Copthorne International Limited

This is a Full time job

Central Region
Undertake full responsibility for department scheduling within budgeted labour cost. Set culinary team budget and monitor profit and loss. Improve...
Undertake full responsibility for department scheduling within budgeted labour cost. Set culinary team budget and monitor profit and loss. Improve...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed twenty five days ago

Private Home Chef

at Shangri-La Singapore

This is a Full time job

Central Region
Experienced Private Home Chef to manage culinary operations for a private household.
Experienced Private Home Chef to manage culinary operations for a private household.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
25d ago•Expiring
25d ago•Expiring
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