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Listed two days ago
As a team member of our kitchen team, you will work in a fast-paced and supportive environment where creativity.
As a team member of our kitchen team, you will work in a fast-paced and supportive environment where creativity.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed more than thirty days ago

Be an early applicant

This is a Full time job

If the applicant does not possess the ACTA/ACLP certification, they will be required to obtain it as part of their professional development. In...
If the applicant does not possess the ACTA/ACLP certification, they will be required to obtain it as part of their professional development. In...
subClassification: Childcare & Outside School Hours CareChildcare & Outside School Hours Care
classification: Education & Training(Education & Training)
30d+ ago
30d+ ago
Listed fifteen days ago

This is a Full time job

$3,500 – $4,000 per month
Sous Chef position assisting head chef to run the kitchen smoothly.
Sous Chef position assisting head chef to run the kitchen smoothly.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
15d ago
Listed fourteen hours ago

This is a Full time job

$2,900 – $3,500 per month
  • Complimentary stays at Four Seasons properties worldwide
  • Attractive Bonuses & Benefits
  • Best-in-industry Training and Career Development
  • Complimentary stays at Four Seasons properties worldwide
  • Attractive Bonuses & Benefits
  • Best-in-industry Training and Career Development
This is an exciting opportunity for a dedicated professional ready to elevate their career in an internationally renowned culinary environment.
This is an exciting opportunity for a dedicated professional ready to elevate their career in an internationally renowned culinary environment.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14h ago
14h ago
Listed fifteen days ago

Urgently hiring

This is a Full time job

$2,700 – $3,500 per month
Chef De Partie
Chef De Partie
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
15d ago
Listed two days ago

This is a Full time job

$2,800 – $3,300 per month
We are seeking a skilled Chef de Partie (Hot Kitchen) to lead daily hot kitchen operations, ensuring high standards of food quality, consistency.
We are seeking a skilled Chef de Partie (Hot Kitchen) to lead daily hot kitchen operations, ensuring high standards of food quality, consistency.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed six days ago
  • Hand-form sushi the traditional way—no machines, no shortcuts
  • Craft with premium fresh ingredients flown in directly from Japan
  • Lead kitchens across ASEAN as Gatten Sushi expands regionally
  • Hand-form sushi the traditional way—no machines, no shortcuts
  • Craft with premium fresh ingredients flown in directly from Japan
  • Lead kitchens across ASEAN as Gatten Sushi expands regionally
Build your culinary career with our new restaurant opening—craft quality sushi, delight guests, and grow into leadership.
Build your culinary career with our new restaurant opening—craft quality sushi, delight guests, and grow into leadership.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed two days ago

This is a Full time job

$3,500 – $3,700 per month
Join our Culinary Management Trainee Program and gain hands-on experience in Korean cuisine, kitchen operations, and leadership development
Join our Culinary Management Trainee Program and gain hands-on experience in Korean cuisine, kitchen operations, and leadership development
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed twenty one hours ago
  • 5 Days Work Week
  • Career Advancement
  • Yearly increment & Variable Bonus
  • 5 Days Work Week
  • Career Advancement
  • Yearly increment & Variable Bonus
5 days work week/Performance Bonus/Near the MRT/Comprehensive Medical Benefits/Career Progression
5 days work week/Performance Bonus/Near the MRT/Comprehensive Medical Benefits/Career Progression
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
21h ago
21h ago
Listed one day ago
Reviewing staffing levels to meet service, operational, and financial objectives. Hiring and training kitchen staff, such as cooks, food...
Reviewing staffing levels to meet service, operational, and financial objectives. Hiring and training kitchen staff, such as cooks, food...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed one day ago

This is a Full time job

$2,400 – $2,700 per month
Love food? Join our kitchen team, learn from experienced chefs, and build a rewarding culinary career.
Love food? Join our kitchen team, learn from experienced chefs, and build a rewarding culinary career.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed twenty one days ago

This is a Full time job

$4,000 – $5,500 per month
  • Work life balance
  • Career Progression
  • Competitive Compensation & Benefits
  • Work life balance
  • Career Progression
  • Competitive Compensation & Benefits
Positive Work Culture & Work-Life Balance & State-of-the-Art Kitchen & Tools
Positive Work Culture & Work-Life Balance & State-of-the-Art Kitchen & Tools
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
21d ago
Listed three days ago
The Chef de Partie is responsible for the supervision of the assigned kitchen’s operation to achieve and maintain the highest standards of food.
The Chef de Partie is responsible for the supervision of the assigned kitchen’s operation to achieve and maintain the highest standards of food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed twenty four days ago

This is a Full time job

$2,800 – $3,500 per month
https://www.chunk.sg/
https://www.chunk.sg/
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
24d agoExpiring
24d agoExpiring
Listed nine hours ago

Be an early applicant

This is a Full time job

Ensuring that all food is of excellent quality and served in a timely manner. • Planning the menu, keeping in mind budget, and availability of...
Ensuring that all food is of excellent quality and served in a timely manner. • Planning the menu, keeping in mind budget, and availability of...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9h ago
9h ago
Listed fourteen days ago

This is a Full time job

$2,700 – $3,000 per month
Commis chef in an upscale restaurant setting.
Commis chef in an upscale restaurant setting.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed nineteen days ago
$3000-$3600 5 days, includes weekends, 44 hrs per week Rooftop restaurant and bar, at 6th floor  Short distance - City Hall mrt Fulltime, Bonus
$3000-$3600 5 days, includes weekends, 44 hrs per week Rooftop restaurant and bar, at 6th floor  Short distance - City Hall mrt Fulltime, Bonus
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
19d ago
Listed twenty days ago
Exciting role as Chef de Partie in 5-star hotel. Prepare high-quality dishes, train junior staff. Competitive pay, great benefits.
Exciting role as Chef de Partie in 5-star hotel. Prepare high-quality dishes, train junior staff. Competitive pay, great benefits.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
20d ago
Listed seven days ago

This is a Full time job

$2,700 – $3,000 per month
Develop your culinary skills in a supportive brewhouse kitchen with clear career progression opportunities.
Develop your culinary skills in a supportive brewhouse kitchen with clear career progression opportunities.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
7d ago
Listed two days ago
Why BreadTalk? Working for BreadTalk means being part of a homegrown brand, with a global stage for you to perform and glow with it
Why BreadTalk? Working for BreadTalk means being part of a homegrown brand, with a global stage for you to perform and glow with it
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed twenty nine days ago

This is a Full time job

$3,500 – $4,500 per month
  • 5 DAYS WORK WEEK
  • MONTHLY INCENTIVES
  • SIGN ON BONUS
  • 5 DAYS WORK WEEK
  • MONTHLY INCENTIVES
  • SIGN ON BONUS
SUMMARY The role of a Sous Chef is to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, assist with menu...
SUMMARY The role of a Sous Chef is to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, assist with menu...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
29d agoExpiring
29d agoExpiring
Listed one day ago
We are seeking a Head Chef with 10–15 years of kitchen experience to lead food preparation, innovate menus, manage purchasing, and train staff,...
We are seeking a Head Chef with 10–15 years of kitchen experience to lead food preparation, innovate menus, manage purchasing, and train staff,...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed three days ago

Be an early applicant

This is a Full time job

We are looking for a motivated Commis Chef (junior) to join our fine dining Japanese kitchen. You will assist in basic food preparation, support...
We are looking for a motivated Commis Chef (junior) to join our fine dining Japanese kitchen. You will assist in basic food preparation, support...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed nine days ago

at Private Advertiser

This is a Full time job

We are looking for a passionate, hands-on, and operationally strong Sous Chef to lead the daily kitchen operations of our restaurant outlet.
We are looking for a passionate, hands-on, and operationally strong Sous Chef to lead the daily kitchen operations of our restaurant outlet.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
9d ago
Listed one day ago

This is a Full time job

$3,000 – $3,500 per month
Sous Chef to Lead Culinary Department
Sous Chef to Lead Culinary Department
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed six hours ago
Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels,...
Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels,...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6h ago
6h ago
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