good experience in SMC Food 21The good thingsThe working hours is good (8 am to 5 pm) plus OT
The people who work there are good
Most of them were foreigners... (mainly from Malaysian but there are some people from Japan, Philippines,China, Hong Kong as well as Singapore)
They teach you good values in the working world
Able to learn good skills from them
They have company trip every year (went to mostly Asia places such as Hong Kong, China, Thailand, Korea, Japan, Malaysia and Taiwan....
The challengesplease send some people for short course for advance skills